000 -LEADER |
fixed length control field |
00597nam a22001817a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20241115084802.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
221017t2021 ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
978-621-406-105-1 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
KCPL |
Transcribing agency |
KCPL |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
GC 647.95 C814 2021 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Cornell, Daryl Ace V. |
245 1# - TITLE STATEMENT |
Title |
Food and beverage service procedures : |
Remainder of title |
a comprehensive approach / |
Statement of responsibility, etc. |
Daryl Ace V. Cornell. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Manila : |
Name of publisher, distributor, etc. |
Minshapers, Co., |
Date of publication, distribution, etc. |
c2021. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
281 p.: |
Other physical details |
ill.; |
Dimensions |
25 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food and beverage service |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Book |