Food selection and preparation : manual / Ma. Corazon R. Reyes and Jocelyn S. Simon.
By: Reyes, Ma. Corazon R
Contributor(s): Simon, Jocelyn S
Material type:
Item type | Home library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
![]() |
KCPLibrary | GC 641.3 R457 2009 (Browse shelf) | 1 | Available | 1402 | |
![]() |
KCPLibrary | GC 641.3 R457 2009 (Browse shelf) | 2 | Available | 3709 | |
![]() |
KCPLibrary | GC 641.3 R457 2009 (Browse shelf) | 3 | Available | 3708 | |
![]() |
KCPLibrary | GC 641.3 R457 2009 (Browse shelf) | 4 | Available | 1404 | |
![]() |
KCPLibrary | GC 641.3 R457 2009 (Browse shelf) | 5 | Available | 1403 |
Includes bibliographical references.
There are no comments on this title.