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The complete idiot’s guide to wine and food pairing/ Jaclyn Stuart and Jeanette Hurt.

By: Stuart, Jaclyn
Contributor(s): Hurt, Jeanette
Material type: TextTextPublisher: New York: Penguin Group, c2010Description: 231 p.; 23 cmISBN: 978-1-61564-015-7Subject(s): Food and wine pairing | Wine tasting | Wine and wine making -- AnalysisDDC classification: GC 641.22 S929 2010
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Book Book KCPLibrary
GC 641.22 S929 2010 (Browse shelf) Available 4045

Includes index

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