The professional server/ Edward E. Sanders…[et.al].
Contributor(s): Giannasio, Marcella | Paz, Paul C | Wilkinson, Ron
Material type:
Item type | Home library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
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KCPLibrary | GC 642.6 P964 2013 (Browse shelf) | Available | 6476 |
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GC 642.6 B877 2009 The waiter's handbook/ | GC 642.6 Es74 2006 At your service: food service manual waither's handbook | GC 642.6 Es74 2006 At your service: food service manual waither's handbook | GC 642.6 P964 2013 The professional server/ | GC 642.6 P984 2012 Food and beverage service manual: practice makes you an expert | GC 642.6 P984 2012 Food and beverage service manual: practice makes you an expert | GC 642.6 P984 2012 Food and beverage service manual: practice makes you an expert |
Includes index
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