Baking: basics to brilliance techniques, tips and trusted recipes.
Material type:
Item type | Home library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
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KCPLibrary | GC 641.71 B168 2013 (Browse shelf) | Available | 4979 |
Browsing KCPLibrary shelves Close shelf browser
GC 641.71 B152 2009 Baking handbook : for quick bread, yeast bread, cookies, cakes, pies and pastries / | GC 641.71 B152 2009 Baking handbook : for quick bread, yeast bread, cookies, cakes, pies and pastries / | GC 641.71 B168 2011 Baking: made simple. | GC 641.71 B168 2013 Baking: basics to brilliance techniques, tips and trusted recipes. | GC 641.71 C277 2009 Experience baking / Celia E. Cariño and Amor S. Lazaro. | GC 641.71 C277 2009 Experience baking / Celia E. Cariño and Amor S. Lazaro. | GC 641.71 C277 2009 Experience baking / Celia E. Cariño and Amor S. Lazaro. |
Includes index
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