KCP LIBRARY

Professional baking/ Wayne Gisslen.

Material type: TextTextPublisher: Hoboken, New Jersey: John Wiley & Sons, c2009. John Wiley & Sons, c2009Edition: 5th edDescription: 770 p.: ill.; 29 cmISBN: 978-0-471-78348-0Subject(s): Baking | Food presentationDDC classification: GC 641.815 G535 2009
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Item type Home library Call number Status Date due Barcode
Book Book KCPLibrary
GC 641.815 G535 2009 (Browse shelf) Available 5389

Includes index

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