TY  - BOOK
AU  - Cornell, Daryl Ace V. 
TI  - Food and beverage service procedures : : a comprehensive approach / 
SN  - 978-621-406-105-1
U1  - GC 647.95 C814 2021  
PY  - 2021///
CY  - Manila : 
PB  - Minshapers, Co., 
KW  - Food and beverage service
N1  - Includes bibliographical references
ER  -