Cabreros, Bryan S. Bread and pastry production NC II: tourism sector / Bryan S. Cabreros, Lorna U. Dinglasan, and Maria Leticia Jose C. Basilan. - Manila: Unlimited Books Library Services & Publishing, c2021. - xviii, 301 p.: ill.; 26 cm. Includes bibliographical references. ISBN: 978-621-427-068-2 Subjects--Topical Terms: Baking. --Bread and PastryBread. Pastry. Dewey Class. No.: GC 641.815 C117 2021