Your search returned 3 results.

1.
Hotel management food and food services/ Gaurav Gandhi.

by Gandhi, Gaurav.

Material type: Text Text Publisher: New Delhi: Random Publication, c2012Availability: Items available for loan: KCPLibraryCall number: GC 647.95068 G195 2012 (1).

2.
Team leadership and management/ Thomas Husher.

by Husher, Thomas.

Material type: Text Text Publisher: New Delhi: Random Publication, c2014Availability: Items available for loan: KCPLibraryCall number: GC 658.4092 H969 2014 (1).

3.
Defense and intelligence/ Chander Pal Jandu.

by Jandu, Chander Pal.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi: Random Publication, c2022Availability: Items available for loan: KCPLibraryCall number: GC 355.3432 J33 2022 (1).

KCP LIBRARY

Mission

The KCP Library provides quality resources and innovative services
that sustain and encourage the academic endeavors of the institution.

Objectives

1. Provide conducive learning environment to diverse users;

2. Assist users in locating and using information resources effectively and efficiently;

3. Acquire and update all library resources that support the academic endeavors of the institutions;

4. Collaborate with other institutions as a cost-effective means of expanding the resources and services;

5. Upgrade physical and technological infrastructure to enhance quality library services; and

6. Build varoius forms of learning resources to cater the current needs of its generation.