KCP LIBRARY

Cost and materials management in the food service industry

By: Roldan, A.S
Material type: TextTextPublisher: Manila : AR Skills Development & Management , 2007pDescription: 183p., 24cmISBN: 978-971-92137-9-6Subject(s): DDC classification: GC 647.950681 R744 2007
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Item type Home library Call number Status Date due Barcode
Book Book KCPLibrary
GC 647.950681 R744 2007 (Browse shelf) Available 4853

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