KCP LIBRARY

Your search returned 13 results.

1.
Baking: made simple.

Material type: Text Text Publisher: Bath, UK: Parragon Books, c2011Availability: Items available for loan: KCPLibraryCall number: GC 641.71 B168 2011 (1).

2.
Fish: perfectly prepared to enjoy every day.

Material type: Text Text Publisher: England: Parragon Books, c2012Availability: Items available for loan: KCPLibraryCall number: GC 641.692 F532 2012 (2).

3.
One pot: perfectly prepared to enjoy everyday.

Material type: Text Text Publisher: London, UK: Parragon Books, c2012Availability: Items available for loan: KCPLibraryCall number: GC 641.82 O58 2012 (2).

4.
Desserts: perfectly prepared to enjoy every day.

Material type: Text Text Publisher: Illionios: Parragon Books, c2012Availability: Items available for loan: KCPLibraryCall number: GC 641.86 D475 2012 (2).

5.
Salads: perfectly prepared to enjoy every day.

Material type: Text Text Publisher: New York: Parragon Books, c2012Availability: Items available for loan: KCPLibraryCall number: GC 641.83 S159 2012 (2).

6.
Learn to dance: a step-by-step guide to ballroom and Latin dances/ Colette Redgrave.

by Redgrave, Colette.

Material type: Text Text Publisher: Bath, UK: Parragon Books, c2008Availability: Items available for loan: KCPLibraryCall number: GC 793.33 R316 2008 (1).

7.
Bake: beautiful baking recipes from around the world.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York: Parragon Books, c2013Availability: Items available for loan: KCPLibraryCall number: GC 641.7 B167 2013 (1).

8.
The clean-eating kitchen. –

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: UK: Parragon Books, c2016Availability: Items available for loan: King's College of the Philippines Library-High School Call number: GC 641.5 C623 2016 (1).

9.
Recipes from an Indian kitchen: authentic recipes from across India. –

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: United Kingdom: Parragon Books Ltd, c2013Availability: Items available for loan: King's College of the Philippines Library-High School Call number: GC 641.5 R297 2013 (1).

10.
The Superfood kitchen: new recipes and food styling/ by Sara Lewis. –

by Lewis Sara.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: United Kingdom: Parragon Books, c2016Availability: Items available for loan: King's College of the Philippines Library-High School Call number: GC 641.5 Su959 2016 (1).

11.
The sugar-free kitchen. –

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: United Kingdom: Parragon Books, c2016Availability: Items available for loan: King's College of the Philippines Library-High School Call number: GC 641.5 Su947 2016 (1).

12.
The Vegan Kitchen. –

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: United Kingdom: Parragon Books, c2016Availability: Items available for loan: King's College of the Philippines Library-High School Call number: GC 6415 V422 2016 (1).

13.
Make your own jewelry/ Christa Nolling at Kyra Stempell. –

by Nolling, Christa | Stempell, Kyra.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Bath: Parragon Books Ltd, c2010Availability: Items available for loan: King's College of the Philippines Library-High School Call number: GC 739.27 N796 2010 (1).

KCP LIBRARY

Mission

The KCP Library provides quality resources and innovative services
that sustain and encourage the academic endeavors of the institution.

Objectives

1. Provide conducive learning environment to diverse users;

2. Assist users in locating and using information resources effectively and efficiently;

3. Acquire and update all library resources that support the academic endeavors of the institutions;

4. Collaborate with other institutions as a cost-effective means of expanding the resources and services;

5. Upgrade physical and technological infrastructure to enhance quality library services; and

6. Build varoius forms of learning resources to cater the current needs of its generation.